The recipe General Chicken

Made From Scratch Recipes

General Chicken recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like General Chicken!

General Chicken

General Chicken Recipe
General Chicken

Whisk together broth, corn starch, sugar, vinegar, ginger and soy sauce and set aside. Cut up chicken and vegetables, add oil to wok or pan and cook chicken in very hot wok or pan to brown. Remove chicken; add gariic and vegetables and stir fry vegetable until crisp tender. Add chicken and pour in sauce. Cook 5 to 7 minutes until sauce is thickened. This recipe makes a lot of sauce. Serve it over rice or noodles. I serve it over steamed broccoli to cut carbs.

What Course Is General Chicken?

General Chicken is for Dinner.


How Long Does General Chicken Recipe Take To Prepare?

General Chicken takes 5 minutes to prepare.


How Long Does General Chicken Recipe Take To Cook?

General Chicken takes 20 minutes to cook.


How Many Servings Does General Chicken Recipe Make?

General Chicken makes 6 servings.


What Are The Ingredients For General Chicken Recipe?

The ingredients for General Chicken are:

2 chicken breasts cut up in to bite-size pieces
1/2 yellow bell pepper cut in to chunks
1/2 red bell pepper cut in to chunks
1/2 medium onion cut in to chunks
2 cups sliced cremini mushrooms
1 tsp red pepper flake for heat (optional)
1 tsp salt
1 tsp chinese five spice powder
1 tsp chopped garlic
1 tbsp vegetable oil
1 1/2 c chicken broth
3 tbsp corn starch
1 tsp ground ginger
4 tbsp brown sugar
2 tbsp vinegar (rice wine or other favorite)
4 tbsp soy sauce


How Do I Make General Chicken?

Here is how you make General Chicken:

Makes about (6) 3/4 to 1 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user JENNEVIS.


What's The Nutritional Info For General Chicken?

The nutritional information for General Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 194.3
  • Total Fat: 3.6 g
  • Cholesterol: 46.9 mg
  • Sodium: 1,286.1 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.2 g

What Type Of Cuisine Is General Chicken?

General Chicken is Asian cuisine.


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