Dinner

Low-Fat Slow Cooker Chicken and Rice is for Dinner.

Low-Fat Slow Cooker Chicken and Rice takes 10 minutes to prepare.

Low-Fat Slow Cooker Chicken and Rice takes 30 minutes to cook.

Low-Fat Slow Cooker Chicken and Rice makes 6 servings.

The ingredients for Low-Fat Slow Cooker Chicken and Rice are:

3 boneless skinless chicken breast
2 cup (uncooked) white rice
1 can low-fat cream of chicken soup
1 can low-fat cream of mushroom soup
1 tbsp minced garlic

Here is how you make Low-Fat Slow Cooker Chicken and Rice:

In a slow cooker, cook your chicken breast and garlic on high, for 4-6 hours in 4.5 cups water. When chicken is done, shred and put back in cooker( do not drain water) . Add rice and let cook for 20-30 min or until rice is done. When rice is done, add soup and let cook for 15 more minutes. Makes 6 one-cup servings.

The nutritional information for Low-Fat Slow Cooker Chicken and Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 281.3

• Total Fat: 5.8 g
• Cholesterol: 80.6 mg
• Sodium: 688.8 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 1.2 g
• Protein: 29.7 g

The dietary needs meet for Low-Fat Slow Cooker Chicken and Rice is Low Fat