Dinner

Momma G's Chicken and Rice Casserole is for Dinner.

Momma G's Chicken and Rice Casserole takes 15 minutes to prepare.

Momma G's Chicken and Rice Casserole takes 30 minutes to cook.

Momma G's Chicken and Rice Casserole makes 8 servings.

The ingredients for Momma G's Chicken and Rice Casserole are:

1 10.75 oz Cream of Chicken Condensed Soup
1 10.75 oz Cream of Mushroom Condensed Soup
1 10.75 oz Chicken Broth
1.25 cup of skim milk
2 cups raw long grain rice
20 oz. of chicken tenders or boneless, skinless chicken breasts
celery seed, salt and pepper to taste

Here is how you make Momma G's Chicken and Rice Casserole:

Mix soups, broth, milk and rice together in bowl, add the salt, pepper, and celery seed. Spray a baking dish with Pam and lay chicken pieces in the bottom. Pour the soup and rice mixture over the chicken. Cover with foil. Place in a 375 degree oven and bake until the rice and chicken is done and most of the liquid is absorbed.Serving Size: males 8 1.25 cup servings with 3 oz. of chickenNumber of Servings: 8Recipe submitted by SparkPeople user MOMMAGPLUS1.

The nutritional information for Momma G's Chicken and Rice Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 215.3

• Total Fat: 5.7 g
• Cholesterol: 46.3 mg
• Sodium: 1,601.4 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 0.3 g
• Protein: 20.7 g