Dinner

Salsa Chicken On Rice, Kim's is for Dinner.

Salsa Chicken On Rice, Kim's takes several minutes to prepare.

Salsa Chicken On Rice, Kim's takes several minutes to cook.

Salsa Chicken On Rice, Kim's makes 4 servings.

The ingredients for Salsa Chicken On Rice, Kim's are:

3/4 pound chicken tenders, cubed
1 green bell pepper, sliced
1 medium onion, chopped
1 tbsp olive oil
8 tbsp On The Border mild salsa
1 cup mexican style shredded cheese

Here is how you make Salsa Chicken On Rice, Kim's:

place 1 tbsp olive oil in pan, add onion and green pepper, cover to let steam. Add chicken. When chicken is done, add salsa. serve over rice and add cheese on top.Number of Servings: 4Recipe submitted by SparkPeople user KIMSCH.

The nutritional information for Salsa Chicken On Rice, Kim's is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 373.6

• Total Fat: 9.9 g
• Cholesterol: 64.4 mg
• Sodium: 438.7 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 2.0 g
• Protein: 30.1 g