The recipe Simple Chicken and Rice

Made From Scratch Recipes

Simple Chicken and Rice recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Simple Chicken and Rice!

Simple Chicken and Rice

Simple Chicken and Rice Recipe
Simple Chicken and Rice

A simple Chicken and Rice dinner that can be prepared ahead an frozen.

What Course Is Simple Chicken and Rice?

Simple Chicken and Rice is for Dinner.


How Long Does Simple Chicken and Rice Recipe Take To Prepare?

Simple Chicken and Rice takes 10 minutes to prepare.


How Long Does Simple Chicken and Rice Recipe Take To Cook?

Simple Chicken and Rice takes 120 minutes to cook.


How Many Servings Does Simple Chicken and Rice Recipe Make?

Simple Chicken and Rice makes 7 servings.


What Are The Ingredients For Simple Chicken and Rice Recipe?

The ingredients for Simple Chicken and Rice are:

7 Cups White Rice - (does not have to be minute rice)
Chicken Thighs and Legs - per person, this is just about 3lbs of chicken recipe
1 pkg Mixed Vegetables
3 cups Cream of Mushroom Soup


How Do I Make Simple Chicken and Rice?

Here is how you make Simple Chicken and Rice:

Preheat oven at 350 degrees.In a large casserole or roasting dish combine rice, water (for rice based on rice instructions), cream of mushroom soup, and vegetables, place in pan, set aside.Place the chicken in a microwave safe glass dish and cook on high for five to seven minutes. Move the pieces of chicken onto the rice and vegetables (without the grease) and cook for at least 1 hour. ***This recipe is for cooking rice, minute rice may take less time. If using Minute Rice precook the chicken completely and cook for approximately 30 minutes. Number of Servings: 7Recipe submitted by SparkPeople user JESCHAINKS.


What's The Nutritional Info For Simple Chicken and Rice?

The nutritional information for Simple Chicken and Rice is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 353.3
  • Total Fat: 8.0 g
  • Cholesterol: 20.7 mg
  • Sodium: 736.4 mg
  • Total Carbs: 57.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.4 g

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