Dinner

Honey Mustard Roasted Garlic Chicken is for Dinner.

Honey Mustard Roasted Garlic Chicken takes several minutes to prepare.

Honey Mustard Roasted Garlic Chicken takes several minutes to cook.

Honey Mustard Roasted Garlic Chicken makes 8 servings.

The ingredients for Honey Mustard Roasted Garlic Chicken are:

1 lb potatoes (wedged)
2 lbs chicken breast
6 med carrots (sliced)
2 Tbs EVOO
1 1/2 Tbs honey
3 Tbs mustard
1 tsp rosemary
2 heads garlic
salt & pepper to taste

Here is how you make Honey Mustard Roasted Garlic Chicken:

Preheat oven to 425 F, in a shallow pan, toss potatoes & carrots with oil, salt & pepper. Peel the garlic heads and remove the cloves, nestle the garlic amongst the vegetables and scatter the rosemary on top. Arrange the chicken among the vegetables & bake uncovered for 30 min.Stir together the mustard & honey, and spread over the chicken. Stir veggies, return chicken to pan, place back into the oven and bake additional 10-20 min, until chicken is cooked and veggies are tender.Would probably be great with a variety of root veggies (parsnips, turnips, etc.)Number of Servings: 8Recipe submitted by SparkPeople user FLYING_V.

The nutritional information for Honey Mustard Roasted Garlic Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 260.0

• Total Fat: 8.7 g
• Cholesterol: 99.6 mg
• Sodium: 363.5 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 2.7 g
• Protein: 25.6 g