Dinner

Pot Roasted Chicken is for Dinner.

Pot Roasted Chicken takes 15 minutes to prepare.

Pot Roasted Chicken takes several minutes to cook.

Pot Roasted Chicken makes 4 servings.

The ingredients for Pot Roasted Chicken are:

3 boneless skinless chicken breasts
1 large onion
3 cups of diced potato
1 cup of chopped carrots
2 cups of chicken broth
2 cloves of chopped garlic
1 tablespoon of oregano
dash of salt and pepper to taste

Here is how you make Pot Roasted Chicken:

Cut chicken breasts into pieces. Chop or dice all other ingredients and add seasonings. Throw it all in the crock pot and cook on low for 6-8 hours.Number of Servings: 4Recipe submitted by SparkPeople user MARKDORENE.

The nutritional information for Pot Roasted Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 355.8

• Total Fat: 2.8 g
• Cholesterol: 105.2 mg
• Sodium: 667.0 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.6 g
• Protein: 45.6 g