The recipe Chicken Melon Salad

Made From Scratch Recipes

Chicken Melon Salad recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Chicken Melon Salad!

Chicken Melon Salad

Chicken Melon Salad Recipe
Chicken Melon Salad

Found at:http://busycooks.about.com/od/maindishchickensalads/r/chixmelonsalad.htm

What Course Is Chicken Melon Salad?

Chicken Melon Salad is for Dinner.


How Long Does Chicken Melon Salad Recipe Take To Prepare?

Chicken Melon Salad takes 20 minutes to prepare.


How Long Does Chicken Melon Salad Recipe Take To Cook?

Chicken Melon Salad takes 10 minutes to cook.


How Many Servings Does Chicken Melon Salad Recipe Make?

Chicken Melon Salad makes 6 servings.


What Are The Ingredients For Chicken Melon Salad Recipe?

The ingredients for Chicken Melon Salad are:

1 cup strawberry yogurt
1/3 cup mayonnaise
4 boneless, skinless chicken breasts
Salt and pepper to taste
2 cups gemelli pasta
1 ripe cantaloupe, cut into 1" pieces


How Do I Make Chicken Melon Salad?

Here is how you make Chicken Melon Salad:

In large bowl, combine yogurt and mayonnaise and blend well. Refrigerate while preparing rest of salad.Sprinkle chicken with salt and pepper to taste and bake at 375 degrees for 20-30 minutes if thawed and 60-70 minutes if frozen, until thoroughly cooked. Let cool until cool enough to handle. Cut chicken into 1" pieces, and add to salad dressing.Cook pasta as directed on package. Drain, rinse briefly with warm water, then drain thoroughly. Stir cooked and drained pasta into dressing; taste for seasoning.Gently stir cantaloupe into the salad. Chill 1-3 hours until cold or serve immediately. Number of Servings: 6Recipe submitted by SparkPeople user THERESEADDY.


What's The Nutritional Info For Chicken Melon Salad?

The nutritional information for Chicken Melon Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 391.6
  • Total Fat: 7.2 g
  • Cholesterol: 97.0 mg
  • Sodium: 239.3 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 41.7 g

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