Dinner

Fall Grilled Chicken Salad is for Dinner.

Fall Grilled Chicken Salad takes 5 minutes to prepare.

Fall Grilled Chicken Salad takes several minutes to cook.

Fall Grilled Chicken Salad makes 1 servings.

The ingredients for Fall Grilled Chicken Salad are:

5 oz cooked chicken breast, chopped
2 cups shredded romaine (or spinach)
1/2 cup sliced cucumber
1/2 medium apple
2 Tbs crumbled blue cheese (the real thing, not low fat!)
2 Tbs Craisins
2 Tbs chopped walnuts
2 Tbs Balsamic Vinegarette Dressing (I like Trader Joe's)

Here is how you make Fall Grilled Chicken Salad:

I like to put everything in a bowl and toss it before serving. It makes me feel like I'm having more dressing than I really am. But, feel free to make a composed salad out of this. That's fine, too!Serving Size: Makes one large serving. If I'm eating salad for dinner, it's got to be a serious salad!Number of Servings: 1Recipe submitted by SparkPeople user KATEALBANO.

The nutritional information for Fall Grilled Chicken Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 507.7

• Total Fat: 25.0 g
• Cholesterol: 100.2 mg
• Sodium: 383.0 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 6.1 g
• Protein: 40.5 g