Dinner

Keto Chicken Salad is for Dinner.

Keto Chicken Salad takes 10 minutes to prepare.

Keto Chicken Salad takes several minutes to cook.

Keto Chicken Salad makes 4 servings.

The ingredients for Keto Chicken Salad are:

3 cups cooked, shredded chicken
2 large Hard Boiled Egg, chopped
.25 cup, chopped or diced Dill Pickles
.25 cup, chopped Pecans
.25 cup, chopped Onions, raw
.5 cup Mayonnaise, regular (mayo)
1 tsp or 1 packet Yellow Mustard
1 tbsp Distilled White Vinegar
1 tsp Dill weed, dried
Salt and pepper, to taste

Here is how you make Keto Chicken Salad:

1. Add everything but the chicken to a mixing bowl and stir well to combine.2. Add the chicken to the mixture and stir well to coat.3. Taste and add salt and pepper, as desired.4. Chill for 1 hour before serving for best flavor.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BREE78.

The nutritional information for Keto Chicken Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 338.8

• Total Fat: 30.1 g
• Cholesterol: 143.5 mg
• Sodium: 383.5 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 1.1 g
• Protein: 14.5 g

The dietary needs meet for Keto Chicken Salad is Low Carb