The recipe Gayle's Salsa Chicken

Made From Scratch Recipes

Gayle's Salsa Chicken recipe is a Spanish Dinner meal that takes 240 minutes to make. If you enjoy Spanish for Dinner, you will like Gayle's Salsa Chicken!

Gayle's Salsa Chicken

Gayle's Salsa Chicken Recipe
Gayle's Salsa Chicken

What Course Is Gayle's Salsa Chicken?

Gayle's Salsa Chicken is for Dinner.


How Long Does Gayle's Salsa Chicken Recipe Take To Prepare?

Gayle's Salsa Chicken takes 5 minutes to prepare.


How Long Does Gayle's Salsa Chicken Recipe Take To Cook?

Gayle's Salsa Chicken takes 240 minutes to cook.


How Many Servings Does Gayle's Salsa Chicken Recipe Make?

Gayle's Salsa Chicken makes 6 servings.


What Are The Ingredients For Gayle's Salsa Chicken Recipe?

The ingredients for Gayle's Salsa Chicken are:

1 lb. chicken tenderloins, thighs, and/or tenderloins
1 can fat-free cream of mushroom soup
1 c. salsa
1 package taco or enchilada seasoning mix
1 can black beans
sour cream or yogurt


How Do I Make Gayle's Salsa Chicken?

Here is how you make Gayle's Salsa Chicken:

Put frozen chicken in slow cookerSprinkle seasoning mix onto chickenCombine soup and salsa, pour over chickenSlow cooker on high 4 hours or low 6 hoursAdd black beans 1 hour before servingServe over rice or noodlesServing Size: makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user TDRINKER1.


What's The Nutritional Info For Gayle's Salsa Chicken?

The nutritional information for Gayle's Salsa Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 179.3
  • Total Fat: 2.6 g
  • Cholesterol: 48.3 mg
  • Sodium: 754.4 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 6.0 g
  • Protein: 21.1 g

What Type Of Cuisine Is Gayle's Salsa Chicken?

Gayle's Salsa Chicken is Spanish cuisine.


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