Dinner

Chicken and Mushrooms in Wine Sauce is for Dinner.

Chicken and Mushrooms in Wine Sauce takes 25 minutes to prepare.

Chicken and Mushrooms in Wine Sauce takes 480 minutes to cook.

Chicken and Mushrooms in Wine Sauce makes 6 servings.

The ingredients for Chicken and Mushrooms in Wine Sauce are:

3 cups sliced mushrooms
1 onion, chopped
2 gloves garlic, minced
2 1/2 lbs chicken breast
1 cup chicken broth
1 can tomato paste (6oz)
2 tbsp quick tapicoa
1 1/2 tsp basil
2 tsp sugar
2 cups hot cooked noodles
2 tbsp parmesan cheese

Here is how you make Chicken and Mushrooms in Wine Sauce:

1. In slow cooker place mushrooms, onion, and garlic. Place chicken pieces on top of the vegetables. In a bowl combine broth, tomato paste, chicken broth, tapioca, basil, and sugar. Pour over chicken.2. Cover and cook on low for 7 to 8 hours. Serve over noodles, and sprinkle with cheese. Number of Servings: 6Recipe submitted by SparkPeople user ANGELKITTEN1972.

The nutritional information for Chicken and Mushrooms in Wine Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 323.9

• Total Fat: 3.3 g
• Cholesterol: 122.5 mg
• Sodium: 512.1 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 2.5 g
• Protein: 48.2 g