The recipe Simple Shoyu Chicken

Made From Scratch Recipes

Simple Shoyu Chicken recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Simple Shoyu Chicken!

Simple Shoyu Chicken

Simple Shoyu Chicken Recipe
Simple Shoyu Chicken

This will make enough for 2 servings (1/2 a breast and plenty of sauce for your rice). Add some ginger and garlic if you have it, but if not, it's still yummy without.

What Course Is Simple Shoyu Chicken?

Simple Shoyu Chicken is for Dinner.


How Long Does Simple Shoyu Chicken Recipe Take To Prepare?

Simple Shoyu Chicken takes 1 minutes to prepare.


How Long Does Simple Shoyu Chicken Recipe Take To Cook?

Simple Shoyu Chicken takes 10 minutes to cook.


How Many Servings Does Simple Shoyu Chicken Recipe Make?

Simple Shoyu Chicken makes 2 servings.


What Are The Ingredients For Simple Shoyu Chicken Recipe?

The ingredients for Simple Shoyu Chicken are:

1 frozen chicken breast halved OR 6 chicken tenders
1 Tbsp soy sauce
2-4 Tbsp sugar (depending how sweet you like it)
1 Tbsp balsamic vinegar (optional)
1 c water


How Do I Make Simple Shoyu Chicken?

Here is how you make Simple Shoyu Chicken:

Combine all ingredients in a saucepan and bring to a boil, then drop the heat to a simmer.Boil for 7-10 minutes or until chicken is thoroughly cooked.Arrange chicken over a mound of rice and pour leftover sauce over everything. Add some sliced scallions, if you like them.Don't forget to serve w/ plenty of veggies!Makes 2 servings (1/2 a chicken breast or 3 chicken tenders per serving)Number of Servings: 2Recipe submitted by SparkPeople user LANICHRISTENSEN.


What's The Nutritional Info For Simple Shoyu Chicken?

The nutritional information for Simple Shoyu Chicken is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 145.8
  • Total Fat: 0.4 g
  • Cholesterol: 20.6 mg
  • Sodium: 487.9 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.2 g

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