Dinner

PrairieHarpy's Slow Cooking Chicken Curry is for Dinner.

PrairieHarpy's Slow Cooking Chicken Curry takes 5 minutes to prepare.

PrairieHarpy's Slow Cooking Chicken Curry takes 270 minutes to cook.

PrairieHarpy's Slow Cooking Chicken Curry makes 6 servings.

The ingredients for PrairieHarpy's Slow Cooking Chicken Curry are:

6 boneless skinless chicken thighs
2/3 c Miracle Whip Light
1 (10 3/4 oz) can Healthy Request Cream of Chicken Soup
1 tsp curry powder

Here is how you make PrairieHarpy's Slow Cooking Chicken Curry:

Rinse chicken, pat it dry, and place in slow cooker. Keep it in a single layer as best you can.Mix the remaining ingredients in a medium bowl then pour evenly over the chicken.Cook on high for about 4 to 5 hours. Stir gently before serving.END OF RECIPEMost similar recipes call for one teaspoon of curry powder. If you are a lover of curry, put in as much as you want. I generally use a VERY rounded tablespoon!Though any mayo will likely work ok, and I prefer Hellmann's in most cases, I believe Miracle Whip specifically makes this recipe. Gives it a certain tang!Alternative way of making this is to mix the sauce right in the slow cooker, add cubed chicken and toss. (Spares you a bowl to clean but leaves a dirty cutting board in its stead.)Try other kinds of meat or adding different sorts of Indian spicings.Now blogged with pics!http://blog.prairieharpy.com/2009/11/05/slow-cooked-curry-chicken/Number of Servings: 6Recipe submitted by SparkPeople user PRAIRIEHARPY.

The nutritional information for PrairieHarpy's Slow Cooking Chicken Curry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 151.4

• Total Fat: 6.4 g
• Cholesterol: 66.4 mg
• Sodium: 480.8 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 0.5 g
• Protein: 14.7 g