The recipe Low-Sodium Apricot Chicken

Made From Scratch Recipes

Low-Sodium Apricot Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Low-Sodium Apricot Chicken!

Low-Sodium Apricot Chicken

Low-Sodium Apricot Chicken Recipe
Low-Sodium Apricot Chicken

What Course Is Low-Sodium Apricot Chicken?

Low-Sodium Apricot Chicken is for Dinner.


How Long Does Low-Sodium Apricot Chicken Recipe Take To Prepare?

Low-Sodium Apricot Chicken takes several minutes to prepare.


How Long Does Low-Sodium Apricot Chicken Recipe Take To Cook?

Low-Sodium Apricot Chicken takes several minutes to cook.


How Many Servings Does Low-Sodium Apricot Chicken Recipe Make?

Low-Sodium Apricot Chicken makes 8 servings.


What Are The Ingredients For Low-Sodium Apricot Chicken Recipe?

The ingredients for Low-Sodium Apricot Chicken are:

EVOO
chicken breasts - 4
salt & pepper
1 large onion
cider or white wine vinegar
chicken stock
apricot all fruit spread or preserves


How Do I Make Low-Sodium Apricot Chicken?

Here is how you make Low-Sodium Apricot Chicken:

add oil & chicken to large skillet over medium high heatadd salt & pepper -- lightly brown chicken a few minutes on each side, ten add onions. Cook 5 minutesadd viengar to the pan & let it evaporate. Add stock.When stock comes to bubble, add preserves & stir to combineCover pan, reduce heat & simmer 10 - 15 minutes.Number of Servings: 8Recipe submitted by SparkPeople user STAROWNER.


What's The Nutritional Info For Low-Sodium Apricot Chicken?

The nutritional information for Low-Sodium Apricot Chicken is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.6
  • Total Fat: 5.1 g
  • Cholesterol: 68.4 mg
  • Sodium: 200.0 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 27.7 g

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