The recipe Catalina's Homemade Chicken Soup

Made From Scratch Recipes

Catalina's Homemade Chicken Soup recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Catalina's Homemade Chicken Soup!

Catalina's Homemade Chicken Soup

Catalina's Homemade Chicken Soup Recipe
Catalina's Homemade Chicken Soup

What Course Is Catalina's Homemade Chicken Soup?

Catalina's Homemade Chicken Soup is for Dinner.


How Long Does Catalina's Homemade Chicken Soup Recipe Take To Prepare?

Catalina's Homemade Chicken Soup takes 20 minutes to prepare.


How Long Does Catalina's Homemade Chicken Soup Recipe Take To Cook?

Catalina's Homemade Chicken Soup takes 90 minutes to cook.


How Many Servings Does Catalina's Homemade Chicken Soup Recipe Make?

Catalina's Homemade Chicken Soup makes 12 servings.


What Are The Ingredients For Catalina's Homemade Chicken Soup Recipe?

The ingredients for Catalina's Homemade Chicken Soup are:

Onion
Carrots
Garlic
Bay Leaves
Chicken Thighs
Secret Salt & Spice Mix
Water


How Do I Make Catalina's Homemade Chicken Soup?

Here is how you make Catalina's Homemade Chicken Soup:

Place chicken thighs in the botton of a 6 quart stock pot. Chop onion, garlic, carrots and place on top. Toss in 3 bay leaves. Sprinkle Tuscan Sea Salt. Fill with enough water to cover vegetables. Bring to a boil for 45 minutes or until chicken is thoroughly cooked through to the bone. Cook on med. low heat for 45 minutes, until chicken begins to pull away from bone. Skim off gray foam from the top. Serve and remove skin. Enjoy for up to 12 servings with chicken, more broth available.Number of Servings: 12Recipe submitted by SparkPeople user CATGIRL11.


What's The Nutritional Info For Catalina's Homemade Chicken Soup?

The nutritional information for Catalina's Homemade Chicken Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 1.7 g
  • Cholesterol: 34.0 mg
  • Sodium: 1,805.4 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.6 g

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