Dinner

chicken and biskets is for Dinner.

chicken and biskets takes several minutes to prepare.

chicken and biskets takes several minutes to cook.

chicken and biskets makes 10 servings.

The ingredients for chicken and biskets are:

Chicken Thigh, 10 thigh, bone and skin removed (remove)
*Campbell's Cream of Chicken Soup (98% fat free), 2 cup (remove)
Carrots, cooked, 2 cup slices (remove)
Yellow Sweet Corn, Canned, 2 can (12 oz) yields (remove)
Peas, canned, 2 cup (remove)
Bisquick, dry 1/3 cup dry, 10 serving (remove)
Celery, raw, 4 stalk, large (11"-12" long) (remove)

Here is how you make chicken and biskets:

Cook everything in a crock pot. Top with bisquits. Number of Servings: 10Recipe submitted by SparkPeople user NOSOX4U.

The nutritional information for chicken and biskets is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 332.8

• Total Fat: 11.3 g
• Cholesterol: 61.3 mg
• Sodium: 591.7 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 4.0 g
• Protein: 17.4 g