The recipe Chicken with gravy (3 soup can chicken)

Made From Scratch Recipes

Chicken with gravy (3 soup can chicken) recipe is a Dinner meal that takes 65 minutes to make. If you enjoy for Dinner, you will like Chicken with gravy (3 soup can chicken)!

Chicken with gravy (3 soup can chicken)

Chicken with gravy (3 soup can chicken) Recipe
Chicken with gravy (3 soup can chicken)

What Course Is Chicken with gravy (3 soup can chicken)?

Chicken with gravy (3 soup can chicken) is for Dinner.


How Long Does Chicken with gravy (3 soup can chicken) Recipe Take To Prepare?

Chicken with gravy (3 soup can chicken) takes 5 minutes to prepare.


How Long Does Chicken with gravy (3 soup can chicken) Recipe Take To Cook?

Chicken with gravy (3 soup can chicken) takes 65 minutes to cook.


How Many Servings Does Chicken with gravy (3 soup can chicken) Recipe Make?

Chicken with gravy (3 soup can chicken) makes 6 servings.


What Are The Ingredients For Chicken with gravy (3 soup can chicken) Recipe?

The ingredients for Chicken with gravy (3 soup can chicken) are:

Ingredients:
Cream of Chicken Soup, 1 can (10.75 oz) (remove)
Chicken Thigh, 2 unit (yield from 1 lb ready-to-cook (remove)
Chicken Drumstick, 2 unit (yield from 1 lb ready-to-cook (remove)
Chicken Breast, with skin, 2 unit (yield from 1 lb ready-to-cook (remove)
Cream of Celery Soup, 1 can (10.75 oz), prepared (remove)
Cream of Mushroom Soup, 1 can (10.75 oz) (remove)



How Do I Make Chicken with gravy (3 soup can chicken)?

Here is how you make Chicken with gravy (3 soup can chicken):

Combine all cans of soup in a bowl (do not add any liquid). Place chicken in baking dish sprayed w/ PAM. Cover with soup mixture. Sprinkle garlic powder, pepper, and paprika on top. Top with foil. Bake at 350 for at least an hour. Remove foil during the last 10-20 min of cooking to brown. Number of Servings: 6Recipe submitted by SparkPeople user SUZYOKI.


What's The Nutritional Info For Chicken with gravy (3 soup can chicken)?

The nutritional information for Chicken with gravy (3 soup can chicken) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 205.8
  • Total Fat: 11.8 g
  • Cholesterol: 49.4 mg
  • Sodium: 1,086.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day