The recipe Crock pot Chicken and Barley Soup

Made From Scratch Recipes

Crock pot Chicken and Barley Soup recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Crock pot Chicken and Barley Soup!

Crock pot Chicken and Barley Soup

Crock pot Chicken and Barley Soup Recipe
Crock pot Chicken and Barley Soup

Perfect soup for cold days.

What Course Is Crock pot Chicken and Barley Soup?

Crock pot Chicken and Barley Soup is for Dinner.


How Long Does Crock pot Chicken and Barley Soup Recipe Take To Prepare?

Crock pot Chicken and Barley Soup takes 30 minutes to prepare.


How Long Does Crock pot Chicken and Barley Soup Recipe Take To Cook?

Crock pot Chicken and Barley Soup takes 480 minutes to cook.


How Many Servings Does Crock pot Chicken and Barley Soup Recipe Make?

Crock pot Chicken and Barley Soup makes 9 servings.


What Are The Ingredients For Crock pot Chicken and Barley Soup Recipe?

The ingredients for Crock pot Chicken and Barley Soup are:

1 cup, diced Celery, raw
1 medium (2-1/2" dia) Onions, raw
1 strip, large (3" long) Carrots, raw
0.5 cup Barley, pearled, raw
1 clove Garlic
40 oz Boneless Skinless Chicken Breast - Raw (by LAURIE32)
1 tbsp Extra Virgin Olive Oil
1 serving Hunt's Diced Tomatoes 14 oz can (by JHAAKSMA)
0.75 tsp Salt
0.25 tsp Pepper, black
0.5 tbsp Basil
2.5 cup (8 fl oz) Chicken Broth


How Do I Make Crock pot Chicken and Barley Soup?

Here is how you make Crock pot Chicken and Barley Soup:

Place celery, onion, carrot, barley and garlic in crock pot.Heat oil in skillet and brown chicken pieces on all sides. Place in crock pot. Add broth, tomatoes with juice, salt, basil and pepper. Cook on low 7 to 8 hours or 4 on high. Serving Size:?9- 1 cup servings


What's The Nutritional Info For Crock pot Chicken and Barley Soup?

The nutritional information for Crock pot Chicken and Barley Soup is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 1.9 g
  • Cholesterol: 72.5 mg
  • Sodium: 554.0 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 28.7 g

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