Dinner

Friday Night Chicken Soup is for Dinner.

Friday Night Chicken Soup takes 15 minutes to prepare.

Friday Night Chicken Soup takes 200 minutes to cook.

Friday Night Chicken Soup makes 1 servings.

The ingredients for Friday Night Chicken Soup are:

Chicken
Onion
Celery
Carrots
Kohlrabi
Turnip
Zucchini

Amounts are really up to you, feel free to add whatever veggies you like!

Here is how you make Friday Night Chicken Soup:

Fill a large pot with water 3/4 of the way and leave that to boil.Add the chickens and onion and let that cook for about an hour.Add celery, turnip, kohlrabi and carrots and leave it for an hour.Add the zucchini and salt and pepper. Let it cook for another 30 minutes or until the veggies are all cooked and tender.Serving Size: makes about 10 bowlsNumber of Servings: 1Recipe submitted by SparkPeople user CHAYALIEBA.

The nutritional information for Friday Night Chicken Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 661.2

• Total Fat: 8.8 g
• Cholesterol: 176.0 mg
• Sodium: 21,507.5 mg
• Total Carbs: 73.6 g
• Dietary Fiber: 19.8 g
• Protein: 75.4 g