Dinner

Vegan chicken noodle soup, homemade is for Dinner.

Vegan chicken noodle soup, homemade takes 15 minutes to prepare.

Vegan chicken noodle soup, homemade takes 30 minutes to cook.

Vegan chicken noodle soup, homemade makes 6 servings.

The ingredients for Vegan chicken noodle soup, homemade are:

Water
Carrots
Celery
Onion
Noodles
No chicken flavored boullion cubes

Here is how you make Vegan chicken noodle soup, homemade:

Chop all veggies an cook for 5 min.Add salt, pepper, garlic powder, onion powder, sage, thyme, and rosemary to taste. Add water and bouillon cubes. Bring to a boil and then add pasta. I break up the past into small pieces as Im adding it in. Simmer for 20 minutes. Serving Size:?6

The nutritional information for Vegan chicken noodle soup, homemade is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 153.9

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 1,229.3 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 7.0 g
• Protein: 4.4 g

The dietary needs meet for Vegan chicken noodle soup, homemade is Vegan