The recipe Slow Cooker Chicken Spaghetti

Made From Scratch Recipes

Slow Cooker Chicken Spaghetti recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Slow Cooker Chicken Spaghetti!

Slow Cooker Chicken Spaghetti

Slow Cooker Chicken Spaghetti Recipe
Slow Cooker Chicken Spaghetti

What Course Is Slow Cooker Chicken Spaghetti?

Slow Cooker Chicken Spaghetti is for Dinner.


How Long Does Slow Cooker Chicken Spaghetti Recipe Take To Prepare?

Slow Cooker Chicken Spaghetti takes several minutes to prepare.


How Long Does Slow Cooker Chicken Spaghetti Recipe Take To Cook?

Slow Cooker Chicken Spaghetti takes several minutes to cook.


How Many Servings Does Slow Cooker Chicken Spaghetti Recipe Make?

Slow Cooker Chicken Spaghetti makes 6 servings.


What Are The Ingredients For Slow Cooker Chicken Spaghetti Recipe?

The ingredients for Slow Cooker Chicken Spaghetti are:

2 skinless Chicken leg quarters, boiled
1 medium sized sweet onion, diced
1 medium bell pepper, diced
1 cup shredded raw carrot
2 cloves minced garlic
2 cups (no salt or sugar added) pasta/marinara sauce
4 oz Velveeta Cheese Product (1/8th of a large block)
1 cup chicken broth (reserved from boiled chicken)
Salt and pepper to taste


How Do I Make Slow Cooker Chicken Spaghetti?

Here is how you make Slow Cooker Chicken Spaghetti:

Shred the boiled chicken, making sure to reserve 1 cup of the water.Spray the crock pot with Pam before adding all ingredients. Cook on high for 2 hours (or until cheese is completely melted, and sauce is bubbly,) stirring occasionally.Re-season as necessary, and serve over your favorite pasta! Enjoy! Serving Size: Serves 6Number of Servings: 6Recipe submitted by SparkPeople user ARIELLEMCMURREY.


What's The Nutritional Info For Slow Cooker Chicken Spaghetti?

The nutritional information for Slow Cooker Chicken Spaghetti is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 213.0
  • Total Fat: 8.5 g
  • Cholesterol: 72.5 mg
  • Sodium: 707.0 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 20.5 g

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