The recipe spiced pistachio-crusted chicken

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spiced pistachio-crusted chicken recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like spiced pistachio-crusted chicken!

spiced pistachio-crusted chicken

spiced pistachio-crusted chicken Recipe
spiced pistachio-crusted chicken

What Course Is spiced pistachio-crusted chicken?

spiced pistachio-crusted chicken is for Dinner.


How Long Does spiced pistachio-crusted chicken Recipe Take To Prepare?

spiced pistachio-crusted chicken takes 20 minutes to prepare.


How Long Does spiced pistachio-crusted chicken Recipe Take To Cook?

spiced pistachio-crusted chicken takes 30 minutes to cook.


How Many Servings Does spiced pistachio-crusted chicken Recipe Make?

spiced pistachio-crusted chicken makes 4 servings.


What Are The Ingredients For spiced pistachio-crusted chicken Recipe?

The ingredients for spiced pistachio-crusted chicken are:

1/2 cup unsalted, shelled pistachios
3 tablespoons sesame seeds
2 teaspoons ground corriander
1 1/2 tsp ground cumin
1 egg
1 tbs water
1/4 cup flour
salt and pepper to taste
4 boneless skinless chicken breasts


How Do I Make spiced pistachio-crusted chicken?

Here is how you make spiced pistachio-crusted chicken:

preheat oven to 400f and coat a foil-lined baking sheet with cooking spray. Finely chop pistachios in a food processor or by hand. Transfer to a shallow bowl and stir together with sesame seed, coriander, and cumin. In another shallow bowl, beat egg and water together. Add flour to 3rd bowl and season with salt and pepper.Dip a piece of chicken in the flour and shake off excess, quickly dip in egg mixture then pistachio mixture, turning to coat both sides. Transfer to baking sheet and repeat with remaining chicken. Bake for 25-30 mins or until juices run clear with a knife in the thickest part.Number of Servings: 4Recipe submitted by SparkPeople user CANDIE7626.


What's The Nutritional Info For spiced pistachio-crusted chicken?

The nutritional information for spiced pistachio-crusted chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 401.9
  • Total Fat: 14.5 g
  • Cholesterol: 190.0 mg
  • Sodium: 174.9 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 60.3 g

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