Dinner

Spicy Asian noodles with Chicken is for Dinner.

Spicy Asian noodles with Chicken takes 15 minutes to prepare.

Spicy Asian noodles with Chicken takes 15 minutes to cook.

Spicy Asian noodles with Chicken makes 4 servings.

The ingredients for Spicy Asian noodles with Chicken are:

1 T dark sesame oil, divided
1 T grated peeled fresh ginger
2 cloves of garlic, minced
2 cups of cooked chicken
1/2 cup chopped green onion
1/4 cup chopped fresh cilantro
3 T low-sodium soy sauce
2 T rice vinegar
2 T hoisin sauce
2 t sambal oelek (ground fresh chile paste)
1 6.7 oz package of thin rice sticks
2 T chopped peanuts

Here is how you make Spicy Asian noodles with Chicken:

Heat 2 t of oil in a small skillet over medium-high heat. Add ginger and garlic to pan; cook 45 seconds, stirring constantly. Place in a large bowl. Stir in remaining teaspoon of oil, chicken, and nex 6 ingredients (through sambal).Cook noodles according to package directions. Drain and rinse under cold water. Add noodles and chicken mixture to bowl.sprinkle with peanuts.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user 4JOANIE4.

The nutritional information for Spicy Asian noodles with Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 396.5

• Total Fat: 10.2 g
• Cholesterol: 52.7 mg
• Sodium: 799.7 mg
• Total Carbs: 49.7 g
• Dietary Fiber: 2.2 g
• Protein: 25.0 g

Spicy Asian noodles with Chicken is Asian cuisine.