Dinner

Spinach and Feta Chicken Burgers is for Dinner.

Spinach and Feta Chicken Burgers takes 20 minutes to prepare.

Spinach and Feta Chicken Burgers takes 15 minutes to cook.

Spinach and Feta Chicken Burgers makes 8 servings.

The ingredients for Spinach and Feta Chicken Burgers are:

2 serving egg beaten (by SMILES4383)
2 clove Garlic
4 oz Feta Cheese
1 package (10 oz) yields Spinach, frozen
32 oz Perdue Fit & Easy Ground Chicken Breast (by TARYNOSAURUSREX)

Here is how you make Spinach and Feta Chicken Burgers:

1. Preheat grill for medium-high heat and lightly oil grate.2. Combine all ingredients into a large bowl. Form 8 patties.3. Cook on preheated grill until no longer pink in the center (about 15 to 20 minutes.Serving Size: 8 patttiesNumber of Servings: 8Recipe submitted by SparkPeople user MIHARDAIS.

The nutritional information for Spinach and Feta Chicken Burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 126.2

• Total Fat: 3.6 g
• Cholesterol: 67.6 mg
• Sodium: 236.4 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 0.9 g
• Protein: 21.9 g