The recipe Another Chicken Stir Fry

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Another Chicken Stir Fry recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Another Chicken Stir Fry!

Another Chicken Stir Fry

Another Chicken Stir Fry Recipe
Another Chicken Stir Fry

It's just like the name says...

Another Chicken Stir Fry

What Course Is Another Chicken Stir Fry?

Another Chicken Stir Fry is for Dinner.


How Long Does Another Chicken Stir Fry Recipe Take To Prepare?

Another Chicken Stir Fry takes 20 minutes to prepare.


How Long Does Another Chicken Stir Fry Recipe Take To Cook?

Another Chicken Stir Fry takes 35 minutes to cook.


How Many Servings Does Another Chicken Stir Fry Recipe Make?

Another Chicken Stir Fry makes 4 servings.


What Are The Ingredients For Another Chicken Stir Fry Recipe?

The ingredients for Another Chicken Stir Fry are:

Chicken Breast, no skin, 2 unit (yield from 1 lb ready-to-cook)
Green Peppers (bell peppers), 1 cup, strips
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)
Peppers, sweet, red, raw, sliced, 1 cup
Scallions, raw, 1 cup, chopped
Garlic, 2 tbsp
Butter, unsalted, 2 tbsp
Barilla Whole Grain Penne, 7 serving
Soy Sauce, .25 cup


How Do I Make Another Chicken Stir Fry?

Here is how you make Another Chicken Stir Fry:

Wash your veggies - dice, de-seed and whatnot the veggies and set aside.Boil pasta per instructions on box, drain and set aside.Heat wok, add butter. Once butter is melted, add your garlic, scallions and the chicken (cut into strips) - cook until chicken is no longer putting up a fight (i.e. completely cooked and not likely to become a zombie) then add the peppers and soy sauce. Cook until peppers are softened. Add your pasta.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user TIMANTEC.


What's The Nutritional Info For Another Chicken Stir Fry?

The nutritional information for Another Chicken Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 492.8
  • Total Fat: 9.2 g
  • Cholesterol: 36.1 mg
  • Sodium: 929.4 mg
  • Total Carbs: 83.3 g
  • Dietary Fiber: 12.8 g
  • Protein: 23.3 g

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