Dinner

Sweet and Sour Chicken in Crock Pot is for Dinner.

Sweet and Sour Chicken in Crock Pot takes several minutes to prepare.

Sweet and Sour Chicken in Crock Pot takes several minutes to cook.

Sweet and Sour Chicken in Crock Pot makes 12 servings.

The ingredients for Sweet and Sour Chicken in Crock Pot are:

3-6 Chicken Breasts
pinch of salt & pepper
1 c cornstarch
2 eggs beaten
1/3 c olive oil

Rinse the chicken and trim off any fat. Cut into 1 inch cubes. Dip in cornstarch & then in the eggs. Place in crockpot.

For the "sauce" mix

3/4 c Stevia
4 TBLS Ketchup
1/2 c Distilled Vinegar
1 TBL Soy Sauce
1 t garlic powder

Pour mixture over cubed chicken. Turn with spoon so sauce fully covers all the chicken.

Turn crockpot on high till chicken is fully cooked. Then turn to low and let simmer for at least another hour.

Eat over rice, in tortilla shells, or just as it is.

YUMMY!!

Here is how you make Sweet and Sour Chicken in Crock Pot:

Serving Size: no idea on the amt of servings. This fed 6 of us with leftovers.Number of Servings: 12Recipe submitted by SparkPeople user DENAEKENNEY.

The nutritional information for Sweet and Sour Chicken in Crock Pot is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 173.7

• Total Fat: 6.6 g
• Cholesterol: 45.0 mg
• Sodium: 168.8 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 0.1 g
• Protein: 16.8 g