The recipe Sweet Chilli Chicken Nuggets

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Sweet Chilli Chicken Nuggets recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Sweet Chilli Chicken Nuggets!

Sweet Chilli Chicken Nuggets

Sweet Chilli Chicken Nuggets Recipe
Sweet Chilli Chicken Nuggets

Adapted from recipe submitted by ANGIERSJ and made over by Chef_Meg ("Boneless Chicken Hot Wings")

What Course Is Sweet Chilli Chicken Nuggets?

Sweet Chilli Chicken Nuggets is for Dinner.


How Long Does Sweet Chilli Chicken Nuggets Recipe Take To Prepare?

Sweet Chilli Chicken Nuggets takes 20 minutes to prepare.


How Long Does Sweet Chilli Chicken Nuggets Recipe Take To Cook?

Sweet Chilli Chicken Nuggets takes 20 minutes to cook.


How Many Servings Does Sweet Chilli Chicken Nuggets Recipe Make?

Sweet Chilli Chicken Nuggets makes 1 servings.


What Are The Ingredients For Sweet Chilli Chicken Nuggets Recipe?

The ingredients for Sweet Chilli Chicken Nuggets are:

1 chicken breast, cut into nugget-sized pieces
30g dry breadcrumbs
Garlic powder
1 tbsp sweet chilli sauce


How Do I Make Sweet Chilli Chicken Nuggets?

Here is how you make Sweet Chilli Chicken Nuggets:

Preheat oven to 200 degrees (Celsius).Place bread crumbs on a flat plate. Add garlic powder and mix well. Place chicken pieces in a separate dish, and cover and toss with sweet chilli sauce.Line an oven tray with baking paper.Give each chicken piece a shake (so it's not dripping with sauce), and then coat it evenly with the crumbs.Place the nuggets on the tray. Spray lightly with canola oil, for added crunch.Bake 20-30 minutes (depending on your oven) or until fully cooked.Serve with additional sweet chilli sauce, if desired (nutrition info not included).This recipe is for one serving, but can easily be multiplied to serve any number of people.Number of Servings: 1Recipe submitted by SparkPeople user PRINCESS_TWISTY.


What's The Nutritional Info For Sweet Chilli Chicken Nuggets?

The nutritional information for Sweet Chilli Chicken Nuggets is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 326.4
  • Total Fat: 3.4 g
  • Cholesterol: 116.0 mg
  • Sodium: 428.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 49.5 g

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