Dinner

Chicken Taco Grande is for Dinner.

Chicken Taco Grande takes 20 minutes to prepare.

Chicken Taco Grande takes 20 minutes to cook.

Chicken Taco Grande makes 8 servings.

The ingredients for Chicken Taco Grande are:

2 tubes Pillsbury Crescent Rolls
2 cans Kirkland Canned Chicken
2 cups frozen corn - heated
1 medium onion chopped
1 medium red or green pepper chopped
6 tbsp Lowrey's Taco Seasoning
1 1/4 cup water
1 tbsp grape seed oil

Here is how you make Chicken Taco Grande:

- Preheat Oven to 375- Chop onion & Pepper- Heat oil in skillet- Add chicken, onion and pepper & saute until tender- Add water & taco seasoning- Add corn- Bring to a boil- Reduce heat and simmer 10 mins or until sauce thickens- While chicken mixture simmers- Open crescent rolls- Spray cookie sheet- Arrange the triangles in a wreath-like circle - there should be an empty circle in the center approximately 5" diam.- The points of the triangles will point outward- The base of the triangles - the part making the circle - should overlap by about 1/2- When all triangles arranged, pat the dough flat- Spoon chicken mixture onto the widest part of the triangles- Sprinkle with cheese- Fold the points of the triangles into the center and tuck under the wide end at the inside of the circle- Bake about 20 minutes until golden brown- Chop 4 cups lettuce- Chop 1 medium tomato- Remove cooked wreath and let cool 10 mins- Place lettuce in the center of the circle- Top with Salsa, sour cream & tomatoesServing Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user VIEWMOM.

The nutritional information for Chicken Taco Grande is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 438.1

• Total Fat: 23.5 g
• Cholesterol: 78.0 mg
• Sodium: 1,122.5 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 2.2 g
• Protein: 24.8 g