Dinner

Crock Pot Taco Chicken is for Dinner.

Crock Pot Taco Chicken takes 10 minutes to prepare.

Crock Pot Taco Chicken takes 180 minutes to cook.

Crock Pot Taco Chicken makes 14 servings.

The ingredients for Crock Pot Taco Chicken are:

4 chicken breasts
2 cans diced tomatoes no salt
2 4oz cans diced green chilis
2 packets low sodium taco seasoning

Here is how you make Crock Pot Taco Chicken:

Place chicken in crock potMix other ingredients and pour on top of chickenPut on high-medium for 3 hoursShred chicken and serve. Makes 7 cups or 14 1/2 cup servingsFabulous in burritos or soft tacos!Number of Servings: 14Recipe submitted by SparkPeople user EMILYMAY.

The nutritional information for Crock Pot Taco Chicken is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 92.3

• Total Fat: 0.8 g
• Cholesterol: 39.1 mg
• Sodium: 226.4 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 0.9 g
• Protein: 16.0 g