Dinner

teriyaki Chicken kabobs is for Dinner.

teriyaki Chicken kabobs takes 30 minutes to prepare.

teriyaki Chicken kabobs takes 15 minutes to cook.

teriyaki Chicken kabobs makes 25 servings.

The ingredients for teriyaki Chicken kabobs are:

3 lbs Chicken Breast, no skin
1 lrg Green Bell Pepper
I raw red Onions,
2 Zucchinis
2 Summer Squash
20 medium fresh Mushrooms
1 cup Teriyaki Sauce (1/2 for marinating and 1/2 for cooking)

Here is how you make teriyaki Chicken kabobs:

Soak wooden skewers over night. Fist cut up the chicken breast into one inch chunks place in bowl with teriyakiWhile chicken is marinating cut veggies into medium chunksMake skewers layering veggies and chicken ?. I use 2 pieces chicken, 2 slices zucchini, 2 slices squash, 2 slices onion, one piece bell pepper, and one mushroom (whole) onto one skewer. Heat grill to medium heat. Place skewers on grill and cook for 3-5 min on each side brush extra teriyaki onto whole skewer while cooking Serving Size: 1 skewer is a serving Number of Servings: 25Recipe submitted by SparkPeople user MISTYMW.

The nutritional information for teriyaki Chicken kabobs is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 84.7

• Total Fat: 1.1 g
• Cholesterol: 31.6 mg
• Sodium: 132.7 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.8 g
• Protein: 13.5 g