Dinner

Thai Chicken Tortillas is for Dinner.

Thai Chicken Tortillas takes 20 minutes to prepare.

Thai Chicken Tortillas takes 10 minutes to cook.

Thai Chicken Tortillas makes 8 servings.

The ingredients for Thai Chicken Tortillas are:

2 lbs Chicken, cubed and cooked
4 tbsp Salsa
4 tbsp honey
2 tbsp sesame oil
2 tbsp soy sauce
2 tbsp vinegar
3 green onions, minced
1/2 c. creamy peanut butter
1 cucumber, diced
4 tomatoes, diced
diced mushrooms (optional)
thinly sliced lettuce

Here is how you make Thai Chicken Tortillas:

Cube and cook chicken and set aside.Blend everything except tomatoes, cucumbers, and any other veggies you want to add.Add warm cooked chicken to sauce and blend. Add tomatoes, cucumbers, and mushrooms and blend. serve warm over rice, or on tortilla with shredded lettuce. Makes approximately 8 1-cup servings. Makes great leftovers, warmed or cold (like a salad), but I would leave out the mushrooms.Number of Servings: 8Recipe submitted by SparkPeople user APRILDELIGHTS.

The nutritional information for Thai Chicken Tortillas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 213.8

• Total Fat: 11.9 g
• Cholesterol: 10.3 mg
• Sodium: 304.5 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 2.5 g
• Protein: 9.9 g

Thai Chicken Tortillas is Asian cuisine.