The recipe Amy's Chicken A'la King (Topping Only)

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Amy's Chicken A'la King (Topping Only) recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Amy's Chicken A'la King (Topping Only)!

Amy's Chicken A'la King (Topping Only)

Amy's Chicken A'la King (Topping Only) Recipe
Amy's Chicken A'la King (Topping Only)

This is my recipe for Chicken A'la King topping. The calorie count does not include any bread/biscuits you may put it over.

What Course Is Amy's Chicken A'la King (Topping Only)?

Amy's Chicken A'la King (Topping Only) is for Dinner.


How Long Does Amy's Chicken A'la King (Topping Only) Recipe Take To Prepare?

Amy's Chicken A'la King (Topping Only) takes 5 minutes to prepare.


How Long Does Amy's Chicken A'la King (Topping Only) Recipe Take To Cook?

Amy's Chicken A'la King (Topping Only) takes 5 minutes to cook.


How Many Servings Does Amy's Chicken A'la King (Topping Only) Recipe Make?

Amy's Chicken A'la King (Topping Only) makes 3 servings.


What Are The Ingredients For Amy's Chicken A'la King (Topping Only) Recipe?

The ingredients for Amy's Chicken A'la King (Topping Only) are:

1 Can Campbell's Healthy Request Cream of Chicken condensed soup
1 Can Campbell's Healthy Request Cream of Mushroom condensed soup
1 Can Kroger Chunk Chicken in water (drained)
1 Can Mushrooms Pieces & Stems (drained)
1/2 cup skim milk
Black pepper, onion powder & dried parsley to taste.


How Do I Make Amy's Chicken A'la King (Topping Only)?

Here is how you make Amy's Chicken A'la King (Topping Only):

Combine all ingredients in a medium saucepan over medium heat stirring frequently until ingredients are well mixed and as hot as you'd like.Serve over reduced fat biscuits or toast...or even rice or noodles if you prefer.Makes 3.5 cups, or 3 servings just over 1 cup each.Number of Servings: 3Recipe submitted by SparkPeople user ALOVE1967.


What's The Nutritional Info For Amy's Chicken A'la King (Topping Only)?

The nutritional information for Amy's Chicken A'la King (Topping Only) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 238.7
  • Total Fat: 6.7 g
  • Cholesterol: 69.1 mg
  • Sodium: 1,282.4 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 22.2 g

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