The recipe Polenta chicken vegetable Mozzarella

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Polenta chicken vegetable Mozzarella recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Polenta chicken vegetable Mozzarella!

Polenta chicken vegetable Mozzarella

Polenta chicken vegetable Mozzarella Recipe
Polenta chicken vegetable Mozzarella

What Course Is Polenta chicken vegetable Mozzarella?

Polenta chicken vegetable Mozzarella is for Dinner.


How Long Does Polenta chicken vegetable Mozzarella Recipe Take To Prepare?

Polenta chicken vegetable Mozzarella takes 45 minutes to prepare.


How Long Does Polenta chicken vegetable Mozzarella Recipe Take To Cook?

Polenta chicken vegetable Mozzarella takes 60 minutes to cook.


How Many Servings Does Polenta chicken vegetable Mozzarella Recipe Make?

Polenta chicken vegetable Mozzarella makes 1 servings.


What Are The Ingredients For Polenta chicken vegetable Mozzarella Recipe?

The ingredients for Polenta chicken vegetable Mozzarella are:

1 roll polenta (essentially corn meal in a sausage looking roll)
1 large onion
2 med. Boneless chicken breasts
2 med. Zucchini / 2 med. Yellow (AKA summer) squash
1 can of tomatoes w/ garlic and herbs
1.5 jars of pasta sauce (checking ingredients for wheat/ milk)
1 large egg plant w/ seeds cut out (my kids WILL NOT eat seeds)


How Do I Make Polenta chicken vegetable Mozzarella?

Here is how you make Polenta chicken vegetable Mozzarella:

Spray pan or use margarine to make baking dish non-stick Line bottom of baking dish with thinly sliced polenta (think cookie dough roll thickness) & set asideIn saut? pan Saut? onion and cubed/ thin sliced boneless skinless chicken breast until no longer pink (took about 10 min on med.) *I use alive oil as my choice of oil for just about everything except baked goods*Place layer in Baking dish on top of polentaSauce cubed egg plant w/ olive oil until ?soggy? looking (Jordyn?s exact words) place in baking dish on chicken layerOpen 1 can of tomatoes w/ garlic and herbs (I prefer chunky tomatoes) place on egg plant layerSaut? zucchini and summer squash (I sliced mine so they were round) until just warmed w/ a little crispiness (do not overcook) place on tomato layer.Put in oven until entire dish is warm (about 20 minutes on 350)Add pasta sauce to top 1.5 jar approx. to your desired thickness (think chicken parmesan when placing on top) & Add ?top cheese?Serving Size: 16Number of Servings: 1Recipe submitted by SparkPeople user FUZZYFONTAINE.


What's The Nutritional Info For Polenta chicken vegetable Mozzarella?

The nutritional information for Polenta chicken vegetable Mozzarella is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,816.4
  • Total Fat: 119.6 g
  • Cholesterol: 331.5 mg
  • Sodium: 7,394.3 mg
  • Total Carbs: 263.6 g
  • Dietary Fiber: 43.5 g
  • Protein: 171.3 g

What Dietary Needs Does Polenta chicken vegetable Mozzarella Meet?

The dietary needs meet for Polenta chicken vegetable Mozzarella is Gluten Free


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