Dinner

Chicken and Fresh Veggie is for Dinner.

Chicken and Fresh Veggie takes 35 minutes to prepare.

Chicken and Fresh Veggie takes 95 minutes to cook.

Chicken and Fresh Veggie makes 5 servings.

The ingredients for Chicken and Fresh Veggie are:

Ingredients:
*Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" (remove)
Yellow Peppers (bell peppers), 10 strips (remove)
Green Peppers (bell peppers), 1 cup, strips (remove)
Sweet peppers (bell), 1 medium (approx 2-3/4" long, 2-1/2" (remove)
Onions, raw, 2 medium (2-1/2" dia) (remove)
Carrots, raw, 4 medium (remove)
*Potato, raw, 1 large (3" to 4-1/4" dia.) (remove)
*Potato, raw, 3 small (1-3/4" to 2-1/2" dia.) (remove)
Chicken Breast, no skin, 2.5 breast, bone and skin removed (remove)
Olive Oil, 4 tbsp (remove)

Here is how you make Chicken and Fresh Veggie:

I used Reynold cooking bag Serving Size: 5Number of Servings: 5Recipe submitted by SparkPeople user LEAKCARO.

The nutritional information for Chicken and Fresh Veggie is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 315.3

• Total Fat: 10.0 g
• Cholesterol: 68.4 mg
• Sodium: 125.7 mg
• Total Carbs: 26.2 g
• Dietary Fiber: 4.9 g
• Protein: 30.3 g