Dinner

Crock Pot White Bean Chili is for Dinner.

Crock Pot White Bean Chili takes 10 minutes to prepare.

Crock Pot White Bean Chili takes 480 minutes to cook.

Crock Pot White Bean Chili makes 6 servings.

The ingredients for Crock Pot White Bean Chili are:

2 chicken breast, skinless, boneless chopped
1 can great northern beans (rinsed)
1 can pinto beans (rinsed)
1 medium onion, chopped
1 clove garlic, minced
2 teaspoons dried oregano
1/2 teaspoon salt
1 can cream of chicken soup, condensed, 98% fat free
2 cans water
1 teaspoon cumin
1-2 tablespoon chili garlic sauce
1 can green chilies, chopped
1-2 jalapenos diced
Red Pepper Flakes - to taste

Here is how you make Crock Pot White Bean Chili:

In 3 1/2 or 4-quart slow cooker, place chicken, cover with beans.In a bowl combine onion, garlic, oregano, salt, soup and water; mix well. Stir in cumin, hot pepper sauce and chilies.Pour mixture over the chicken and beans.Cover; cook on low setting for 8 to 10 hours or until beans are tender and chicken is no longer pink. (4-5 hours high- monitor water)Serve with additional hot sauce if desired. Garnish with sage.Number of Servings: 6Recipe submitted by SparkPeople user NWILKER.

The nutritional information for Crock Pot White Bean Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 134.0

• Total Fat: 2.2 g
• Cholesterol: 50.6 mg
• Sodium: 559.0 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 1.0 g
• Protein: 19.3 g