Dinner

Pork and Black Bean Chili is for Dinner.

Pork and Black Bean Chili takes several minutes to prepare.

Pork and Black Bean Chili takes several minutes to cook.

Pork and Black Bean Chili makes 6 servings.

The ingredients for Pork and Black Bean Chili are:

1 medium onion
1 medium green pepper
2T olive oil
3 cloves garlic
1 can black beans
1 can petite diced tomatoes
1 small can green chilies
16 ounces boneless pork chops diced

Here is how you make Pork and Black Bean Chili:

Chop onion and green pepper. Add to hot pot with 2 tablespoons of olive oil. Cook until soft. Add chopped pork and cook until browned. Add chilies, and garlic. Season with salt, pepper, cumin and chipotle pepper. Add tomatoes, chicken broth and black beans.Heat to a boil then let simmer for about 30-5 minutes.Number of Servings: 6Recipe submitted by SparkPeople user KIMBERAKA.

The nutritional information for Pork and Black Bean Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 298.2

• Total Fat: 12.9 g
• Cholesterol: 54.1 mg
• Sodium: 442.5 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 5.5 g
• Protein: 27.8 g