The recipe Quick and Easy Black Bean Chili

Made From Scratch Recipes

Quick and Easy Black Bean Chili recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Quick and Easy Black Bean Chili!

Quick and Easy Black Bean Chili

Quick and Easy Black Bean Chili Recipe
Quick and Easy Black Bean Chili

Threw this together for lunch today with some leftovers and a can of tomato sauce. Could probably use pre-seasoned diced tomatoes too, but this is what I had on handIf you have not already browned the beef, prep/cook time will take a bit longer.

What Course Is Quick and Easy Black Bean Chili?

Quick and Easy Black Bean Chili is for Dinner.


How Long Does Quick and Easy Black Bean Chili Recipe Take To Prepare?

Quick and Easy Black Bean Chili takes 10 minutes to prepare.


How Long Does Quick and Easy Black Bean Chili Recipe Take To Cook?

Quick and Easy Black Bean Chili takes 20 minutes to cook.


How Many Servings Does Quick and Easy Black Bean Chili Recipe Make?

Quick and Easy Black Bean Chili makes 1 servings.


What Are The Ingredients For Quick and Easy Black Bean Chili Recipe?

The ingredients for Quick and Easy Black Bean Chili are:

1 8 oz Can Hunts Tomato Sauce with Garlic, Oregano & Basil
4 oz 93% Lean Ground Beef (already browned)
1/4 cup canned black beans (drained & rinsed)
1/4 tsp Chili powder


How Do I Make Quick and Easy Black Bean Chili?

Here is how you make Quick and Easy Black Bean Chili:

Makes 1 ServingMix all ingredients In small sauce pan, stir to mix well. Cook on med-high heat just until it starts to bubble. Cover and cook on medium heat for about 15 minutes, stirring occasionally.Pour into a bowl & enjoy.. Number of Servings: 1Recipe submitted by SparkPeople user JOYJOYM74.


What's The Nutritional Info For Quick and Easy Black Bean Chili?

The nutritional information for Quick and Easy Black Bean Chili is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 287.0
  • Total Fat: 7.4 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,576.6 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 6.7 g
  • Protein: 27.6 g

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