Dinner

Chili with ground beef is for Dinner.

Chili with ground beef takes 5 minutes to prepare.

Chili with ground beef takes 30 minutes to cook.

Chili with ground beef makes 12 servings.

The ingredients for Chili with ground beef are:

64 oz V8 spicy hot
1lb 80/20 ground beef chuck
5 serving Onions, yellow, raw 1 oz.
5 tbsp Chili powder
2 cans (6 oz) Tomato Paste
2 cans Simple Truth organic hot chili beans
1 tbsp Pepper, red or cayenne

Here is how you make Chili with ground beef:

Chop onion and place in large cooking pot. Add beef and brown. Once fully cooked, drain off all fat and rinse. Return it to the pot. Add all remaining ingredients and heat to a boil. Reduce heat and simmer for 15 minutes. Enjoy.Serving Size: 1 cup servings

The nutritional information for Chili with ground beef is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 230.1

• Total Fat: 8.1 g
• Cholesterol: 23.3 mg
• Sodium: 791.8 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 6.9 g
• Protein: 13.9 g