The recipe Ricks Low Cal Chili
Ricks Low Cal Chili recipe is a Mexican Dinner meal that takes 60 minutes to make. If you enjoy Mexican for Dinner, you will like Ricks Low Cal Chili!
Ricks Low Cal Chili
- What Course Is Ricks Low Cal Chili?
- How Long Does Ricks Low Cal Chili Recipe Take To Prepare?
- How Long Does Ricks Low Cal Chili Recipe Take To Cook?
- How Many Servings Does Ricks Low Cal Chili Recipe Make?
- What Are The Ingredients For Ricks Low Cal Chili Recipe?
- How Do I Make Ricks Low Cal Chili?
- What's The Nutritional Info For Ricks Low Cal Chili?
- What Type Of Cuisine Is Ricks Low Cal Chili?
| Ricks Low Cal Chili |
|---|
|
Low Cal chili? I wanted to see where home-made chilli came in nutrition wise. I used frozen corn and edamame to minimize salt. Also low salt beans and tomatoes. Not too hot spice wise but you can increase to your taste. I am happy with the calories, sodium, fiber and taste. Only used the edamame because it was in the freezer, next time probably a second can of beans would be a reasonable substitution. I put in a little cocoa because I saw it some other recipes. What Course Is Ricks Low Cal Chili?Ricks Low Cal Chili is for Dinner. How Long Does Ricks Low Cal Chili Recipe Take To Prepare?Ricks Low Cal Chili takes 30 minutes to prepare. How Long Does Ricks Low Cal Chili Recipe Take To Cook?Ricks Low Cal Chili takes 60 minutes to cook. How Many Servings Does Ricks Low Cal Chili Recipe Make?Ricks Low Cal Chili makes 11 servings. What Are The Ingredients For Ricks Low Cal Chili Recipe?The ingredients for Ricks Low Cal Chili are: 20 oz 93% Lean Ground Beef2 medium (2-1/2" dia) Onions, raw 1 tsp Cumin seed 1 serving Pepper, Poblano 1 Pepper (by AGGIEKBEAR03) 3.5 cup Del Monte Diced Tomatoes, No Salt Added 1.75 cup Bush's Best Reduced Sodium - Dark Red Kidney Beans 1 cup Sweet Corn, Fresh 1 cup Edemame (by YUMMYMUMMYOA) 0.5 cup Tomato Paste 2.5 tsp Chili powder .3 tbsp Cocoa, dry powder, unsweetened 1.25 cup (8 fl oz) Water, tap How Do I Make Ricks Low Cal Chili?Here is how you make Ricks Low Cal Chili: brown beef with onion, pepper and spicesadd in rest of ingredients and simmerServing Size:?1 cup (makes it easy to calculate your portion size)What's The Nutritional Info For Ricks Low Cal Chili?The nutritional information for Ricks Low Cal Chili is:
What Type Of Cuisine Is Ricks Low Cal Chili?Ricks Low Cal Chili is Mexican cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian