Dinner

Sandy's Chili is for Dinner.

Sandy's Chili takes several minutes to prepare.

Sandy's Chili takes several minutes to cook.

Sandy's Chili makes 20 servings.

The ingredients for Sandy's Chili are:

2 lbs cookd lean ground beef
3-4 cloves garlic
2-3 jalapeno pepper chopped
4 tsp chili pepper
1 tsp ground cumin
2 cans red kidney beans drained
2 cups chopped celery
1 cup green pepper
2 cans tomatoes diced (mexican style, if available)
2 cans tomatoes with green chili peppers
2 cups vegetable juice or tomato juice
2 6 ounce cans tomato paste

Here is how you make Sandy's Chili:

brown meat first with garlic and chili powderplace all ingredients in slow cooker cook on low for 10 to 12 hours or high for 4 to 5 hoursmakes 20 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user SANDY7821.

The nutritional information for Sandy's Chili is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 266.8

• Total Fat: 12.8 g
• Cholesterol: 34.0 mg
• Sodium: 1,820.6 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 6.3 g
• Protein: 13.0 g