Dinner

Easy Vegetarian Chili is for Dinner.

Easy Vegetarian Chili takes 10 minutes to prepare.

Easy Vegetarian Chili takes 35 minutes to cook.

Easy Vegetarian Chili makes 6 servings.

The ingredients for Easy Vegetarian Chili are:

2 Tbs olive oil
1 medium onion, chopped
1 carrot, cut into small pieces
2 cloves garlic, minced
1/2 red bell pepper, chopped
1/2 green pepper, chopped
28 oz can diced tomatoes
2 (15oz) cans beans of your choice
1/2 cup spaghetti sauce
1.5-2 cups water
3 Tbs chili powder
3 tsp cumin
salt & pepper, to taste

Here is how you make Easy Vegetarian Chili:

1. Heat oil in large pot over medium-high heat. Add onion and sautee for 3-4 minutes. 2. Add garlic and carrot, and sautee for another 3 minutes. 3. Add the rest of the ingredients & bring to a boil. Turn heat down to low and cook for 25-30 minutes. Serve immediately.Number of Servings: 6Recipe submitted by SparkPeople user AMELIAWISE4.

The nutritional information for Easy Vegetarian Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 221.5

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 870.1 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 14.9 g
• Protein: 12.2 g

The dietary needs meet for Easy Vegetarian Chili is Vegetarian