The recipe Chili for a party

Made From Scratch Recipes

Chili for a party recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Chili for a party!

Chili for a party

Chili for a party Recipe
Chili for a party

Great flavor, but not too spicy for MOST tastes.

What Course Is Chili for a party?

Chili for a party is for Dinner.


How Long Does Chili for a party Recipe Take To Prepare?

Chili for a party takes 20 minutes to prepare.


How Long Does Chili for a party Recipe Take To Cook?

Chili for a party takes 45 minutes to cook.


How Many Servings Does Chili for a party Recipe Make?

Chili for a party makes 30 servings.


What Are The Ingredients For Chili for a party Recipe?

The ingredients for Chili for a party are:

Ground beef, lean, 32 oz (81% lean)
Onions, raw, 1 cup, chopped
*Del Monte Petite Cut Diced Tomatoes, 8 cup
Tomato Sauce, 3 Cup
Chili With Beans, canned, 7 cup
*Chili Man Seasoning Mix 2 packages
*crushed red pepper, 1 tsp
Pepper, red or cayenne, 1 tbsp
*BBQ Sauce, KC Master Piece, 10 tbsp
Campbells Tomato Juice


How Do I Make Chili for a party?

Here is how you make Chili for a party:

Dice the onionsSeason the meat before browningBrown the ground beef with onionsCook until beef is completely done and onions are carmelizedOpen cans of beans, diced tomatoes, tomato sauce, etcIn 8 quart stock pot, begin to stir canned items togetherAdd Seasoning Mix a little at a time Stir in cooked beef and onionsContinue to season throughout cooking with cayenne pepper, crushed red pepper, paprika, garlic, Nature's Seasoning, etc according to your tasteSimmer covered for at least 45 minutes, stirring frequently.Serve with cheese, diced onions and sour cream as garnishesNumber of Servings: 30Recipe submitted by SparkPeople user LLLYNN2020.


What's The Nutritional Info For Chili for a party?

The nutritional information for Chili for a party is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 184.5
  • Total Fat: 9.8 g
  • Cholesterol: 32.8 mg
  • Sodium: 706.5 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 9.7 g

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