Dinner

Jeff's Chili is for Dinner.

Jeff's Chili takes 25 minutes to prepare.

Jeff's Chili takes 240 minutes to cook.

Jeff's Chili makes 20 servings.

The ingredients for Jeff's Chili are:

1 pound ground beef, cooked
2 cans diced tomatoes with garlic and onion
2 16 oz cans chili beans, one mild, one medium
1 6 oz can tomato paste
4 cloves garlic, minced
2 limes, juiced
1 T Indian chili powder (or use 2-3 T regular chili powder)
3 T tabasco sauce (smoky Chipotle is great)
2 t pepper
1 t salt
water as needed

Here is how you make Jeff's Chili:

Makes approximately 20 adult servings (between 1/2 and 3/4 c each)Brown the ground beef and drain the fat. Add beef, tomatoes (with juice), tomato paste, and beans to crock pot and stir to ensure combined well.Add chili powder and garlic. Stir again, then cook on low for 3-4 hours. Add salt and pepper and Tabasco. Cook another 30 minutes, then add the juice of 2 limes. Season as needed.Add water if the chili gets to dry. If too liquidy, remove the top and let water cook off.Number of Servings: 20Recipe submitted by SparkPeople user SCHNOZZLES.

The nutritional information for Jeff's Chili is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 137.9

• Total Fat: 6.4 g
• Cholesterol: 19.3 mg
• Sodium: 552.1 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.0 g
• Protein: 6.7 g