The recipe Kathy's Chili

Made From Scratch Recipes

Kathy's Chili recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Kathy's Chili!

Kathy's Chili

Kathy's Chili Recipe
Kathy's Chili

This can be made hotter by including seeds with jalapenos and by adding more jalapenos

What Course Is Kathy's Chili?

Kathy's Chili is for Dinner.


How Long Does Kathy's Chili Recipe Take To Prepare?

Kathy's Chili takes 15 minutes to prepare.


How Long Does Kathy's Chili Recipe Take To Cook?

Kathy's Chili takes 120 minutes to cook.


How Many Servings Does Kathy's Chili Recipe Make?

Kathy's Chili makes 24 servings.


What Are The Ingredients For Kathy's Chili Recipe?

The ingredients for Kathy's Chili are:

3 lbs ground beef
3 onions, minced
2 bay leaves
3 cans of dark red kidney beans
20 oz budweiser
2 cloves minced garlic
2 tbsp salt
2 cans tomato sauce
1-2 cans diced tomatoes
7-14 jalapenos
1 bunch celery, minced (opt)
2-3 bell peppers, minced


How Do I Make Kathy's Chili?

Here is how you make Kathy's Chili:

Sautee onions with ground beef. Drain well.Wash beans from cans.Add all ingredients and simmer for 2 hrs.Number of Servings: 24Recipe submitted by SparkPeople user RATKITY51.


What's The Nutritional Info For Kathy's Chili?

The nutritional information for Kathy's Chili is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 231.6
  • Total Fat: 11.9 g
  • Cholesterol: 42.6 mg
  • Sodium: 987.1 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.4 g
  • Protein: 14.2 g

What Dietary Needs Does Kathy's Chili Meet?

The dietary needs meet for Kathy's Chili is Low Carb


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