The recipe Mild Chili

Made From Scratch Recipes

Mild Chili recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like Mild Chili!

Mild Chili

Mild Chili Recipe
Mild Chili

Quick Meal on a Late Night. Serve with nachos or crusty bread. Top with mexican cheese mix.

What Course Is Mild Chili?

Mild Chili is for Dinner.


How Long Does Mild Chili Recipe Take To Prepare?

Mild Chili takes 10 minutes to prepare.


How Long Does Mild Chili Recipe Take To Cook?

Mild Chili takes 10 minutes to cook.


How Many Servings Does Mild Chili Recipe Make?

Mild Chili makes 4 servings.


What Are The Ingredients For Mild Chili Recipe?

The ingredients for Mild Chili are:

Great Value Chili Mix
1 Can Goya Dark Red Kidney Beans
1 lb 95% Lean Ground Beef
2 8 oz cans Contadina Tomato Sauce


How Do I Make Mild Chili?

Here is how you make Mild Chili:

Brown Beef in skillet. Add beans, tomato sauce and chile mix stir well. Simmer 10 minutes. Makes 4 -1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user KCHARRON8.


What's The Nutritional Info For Mild Chili?

The nutritional information for Mild Chili is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 471.9
  • Total Fat: 23.9 g
  • Cholesterol: 85.1 mg
  • Sodium: 1,838.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 11.5 g
  • Protein: 31.6 g

What Type Of Cuisine Is Mild Chili?

Mild Chili is Mexican cuisine.


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