The recipe Renee's Chili

Made From Scratch Recipes

Renee's Chili recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Renee's Chili!

Renee's Chili

Renee's Chili Recipe
Renee's Chili

This is a long-time recipe from an old Pillsbury Cookbook that I modified to reduce the sodium.

What Course Is Renee's Chili?

Renee's Chili is for Dinner.


How Long Does Renee's Chili Recipe Take To Prepare?

Renee's Chili takes 20 minutes to prepare.


How Long Does Renee's Chili Recipe Take To Cook?

Renee's Chili takes 45 minutes to cook.


How Many Servings Does Renee's Chili Recipe Make?

Renee's Chili makes 6 servings.


What Are The Ingredients For Renee's Chili Recipe?

The ingredients for Renee's Chili are:

1 lb Ground Beef
1 Medium Onion
1 Stalk Celery
Chili Powder to Taste
Dash Pepper
16 oz. can (2 cups) stewed tomatoes (no salt added)
8 oz can (1 cup) tomato sauce (no salt added)
15 oz can (2 cups) dark red kidney beans, undrained


How Do I Make Renee's Chili?

Here is how you make Renee's Chili:

In large skillet, brown ground beef, onion and celery. Drain excess fat. Stir in remaining ingredients except beans. Simmer covered 30 - 45 minutes. Stir in beans. Heat through.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user RJBINKLEY.


What's The Nutritional Info For Renee's Chili?

The nutritional information for Renee's Chili is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 352.0
  • Total Fat: 16.6 g
  • Cholesterol: 56.7 mg
  • Sodium: 470.8 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 10.5 g
  • Protein: 20.6 g

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