Dinner

Camille's Texas Chili is for Dinner.

Camille's Texas Chili takes 30 minutes to prepare.

Camille's Texas Chili takes 30 minutes to cook.

Camille's Texas Chili makes 6 servings.

The ingredients for Camille's Texas Chili are:

Olive Oil, 1 Tbsp
2 cups roasted red peppers
2 cups roasted chicken, skin & bone removed
4 Tbsp chili powder
1 can (6 oz) tomato paste
1 C. raw onions
4 garlic cloves
6 Jalapeno Peppers
4 - 6 C. Water or broth

Here is how you make Camille's Texas Chili:

Makes 6 1-cup servingsAdd olive oil to pan. Saute onions til translucent. Process jalapenos and garlic cloves until fine mince. Add to onions. Cook til softened but not browned. Dice chicken and add to onions & peppers and caramelize. Roast and peel red peppers. Puree peppers and add to pan with broth, chili powder, & tomato paste. bring to boil. Reduce heat and simmer for approx. 30 minutes.Number of Servings: 6Recipe submitted by SparkPeople user CMGUDE.

The nutritional information for Camille's Texas Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 155.4

• Total Fat: 5.4 g
• Cholesterol: 35.0 mg
• Sodium: 300.0 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 4.7 g
• Protein: 15.4 g