Dinner

Gil's Pantry Clearing Chili is for Dinner.

Gil's Pantry Clearing Chili takes 5 minutes to prepare.

Gil's Pantry Clearing Chili takes 30 minutes to cook.

Gil's Pantry Clearing Chili makes 10 servings.

The ingredients for Gil's Pantry Clearing Chili are:

Olive Oil, 2 tbsp
Ground Turkey, 1 lb raw
Red Potato, 1.5 lbs
Garlic, 6 cloves diced
Cumin seed, 1 tsp
Thyme, ground, .5 tsp
Oregano, ground, 1 tbsp
Chili powder, 8 tbsp
2 15.25oz Cans S&W Kidney Beans Low Sodium, 864 gram(s)
2 14.5 oz cans S&W Diced Tomatoes, 822 gram(s)
2 15oz cans Tomato Sauce, 850 gram(s)
1 14.75 oz can S&W Cream Style Corn, 418 gram(s)

Here is how you make Gil's Pantry Clearing Chili:

Brown turkey with olive oil and garlicAdd potatoes and cook for 5 minadd all additional ingredients and bring to a boilsimmer for 15 min and serve or transfer to a crock pot and let simmer for a few hours.Number of Servings: 10Recipe submitted by SparkPeople user GILGEORGE.

The nutritional information for Gil's Pantry Clearing Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 317.4

• Total Fat: 8.7 g
• Cholesterol: 33.6 mg
• Sodium: 592.3 mg
• Total Carbs: 44.4 g
• Dietary Fiber: 10.8 g
• Protein: 16.9 g