Dinner

Lucifer's Vegetable Chili is for Dinner.

Lucifer's Vegetable Chili takes several minutes to prepare.

Lucifer's Vegetable Chili takes several minutes to cook.

Lucifer's Vegetable Chili makes 4 servings.

The ingredients for Lucifer's Vegetable Chili are:

2 large onions, coarsely chopped
1 green bell pepper, cut into 1/2 inch pieces
3 large garlic cloves, finely chopped
1/2 fresh jalapeno, finely chopped (w/ seeds)
1.5 tblspn olive oil
1 tblpsn (chipotle or reg.) chili powder
2 tblspn salt
(1) 28 oz can of whole tomatoes, coarsely chopped (w/ juice)
2 zucchini, cut into 1/2 inch cubes
(1) 15.5 oz can of kidney beans, rinsed
(1) 15.5 oz can of garbanzo beans, rinsed
2 tblspn semi-sweet chocolate, chopped
3 tblspn fresh cilantro, chopped

Here is how you make Lucifer's Vegetable Chili:

-Sautee onions, pepper, garlic and jalapeno in oil in a 4 quart heavy pot over medium high heat. -Cook 5 minutes. - Add chili powder, cumin, salt and cook for 1 minute. - Add tomatoes w/ juice, zucchini and simmer, stirring, for 15 minutes. -Stir in beans and chocolate, and simmer for 5 more minutes. -Garnish w/ fresh cilantro and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user SARABEAR9.

The nutritional information for Lucifer's Vegetable Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 394.3

• Total Fat: 9.4 g
• Cholesterol: 0.0 mg
• Sodium: 4,315.6 mg
• Total Carbs: 66.3 g
• Dietary Fiber: 17.8 g
• Protein: 15.6 g

Lucifer's Vegetable Chili is Mexican cuisine.

The dietary needs meet for Lucifer's Vegetable Chili is Vegetarian